June 9, 2010

Wednesday's Menu 6-9-10

Breakfast
Toast and Applesauce
Lunch
Turkey Meatball with melted Mozzarella Cheese
Wheat Bread and Corn
Snack
Fruit Salad
(Orange, Cantaloupe, Kiwi, Grapes, Melon, Pineapple, Strawberries)

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